Matthew Fort's review of Baltic (The Guardian)
Stodgy food. No windows. Office tarts and sales boys mostly.
by Gabe (26 reviews
), 17 Apr 2008
Food was great and cocktails stunning - blueberry martini a must!
by JLR, 17 Sep 2007
Such a wonderful place and loved the live light jazz music in the background. Ideal for company dinners with international people. Disappointing service though. We had to wait long minutes at the door until we saw ourselves to a table and sat down... shame!
by Zsofi, 26 Mar 2007
The service was good, and the atmosphere fantastic. My meat dishes were good too.
However the fish main courses were quite awful which is not a good thing considering it's suppose to be a fish restaurant. Went with a friend who owns a restaurant in NY and was told that the haddock he ordered was cooked from frozen rather than fresh!
The stench of fishy smell put me off. Very disappointed.
by Anonymous, 18 Jun 2006
Great atmosphere and bar, and the food is good. Buzzing place and good round tables. Great place for a party.
by Arlene (2 reviews
), 22 Mar 2006
Great cocktails, good food and excellent service in this stylish bar/restaurant.
by Smudger, 06 Mar 2006
Great vodka-based cocktails and super Polish-influenced cuisine all in very stylish surroundings. Love it.
by Anonymous, 03 Nov 2004
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Photograph © Baltic