Reviews by Hattie

Busaba Eathai (Restaurant)
30 March 2007

Great atmosphere, staff are helpful and friendly. Unfortunately though, the food was average; there was nothing special that stuck in my mind. But it's such a buzzy place, I would definitely go again.

Ubon by Nobu (Restaurant)
30 March 2007

Good food but not as good as its sister restaurant Nobu. The decor is a bit bland and we found it difficult to find. In all, an OK meal but would rather go to Nobu instead.

Nobu Berkeley (Restaurant)
30 March 2007

Fantastic restaurant. We've been to Park Lane, Ubon in Canary Wharf and now Nobu Berkeley. Nobu Berkeley was definitely the best in terms of the decor, and the food is fantastic too. The first time I went I didn't even like sushi, but this place has completely converted me. You have to try the yellowtail sashimi with jalepeno and the black cod.

The staff, aside from those at the coat desk, were fantastic - very accommodating, friendly and fun. I will definitely be going back.