Spring

28 rue de la Tour d'Auvergne
9th Arrondissement, Paris 75009
Tel: 33 1 45 96 05 72

Chef Daniel Rose arrived a few years ago in Paris to study philosophy and ended up opening a restaurant. Having worked with the best European chefs, this young chap from Chicago unveils an inspiring menu with one single main course that is changed every day. Wine and food are carefully chosen and nicely harmonised.

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